Menu
Cappuccino e cornetto

Cappuccino e cornetto

An espresso-based coffee drink that originated in Italy, and is traditionally prepared with steamed milk foam. And a cornetto, Italian variation of the Austrian kipferl and the French croissant. It differs from a croissant in being softer and containing less butter.
Read More +
Local charcuterie

Local charcuterie

Cold-cuts like typical prosciutto – Tuscan ham – and salami
Read More +
Gelato

Gelato

Italian ice-cream
Read More +