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Fresh pasta

Fresh pasta

Pasta is typically made from an unleavened dough of durum wheat flour mixed with water or eggs, and formed into sheets or various shapes, then cooked by boiling or baking
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 Risotto

Risotto

Italian rice dish cooked in a broth to a creamy
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Gnocchi

Gnocchi

Dough dumplings
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Tiramisù

Tiramisù

Tiramisu is a coffee-flavoured Italian dessert. It is made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavoured with cocoa
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Gelato

Gelato

Italian ice-cream
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Panna cotta

Panna cotta

Cooked cream/ Italian dessert of sweetened cream thickened with gelatin and molded
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